Cream butter and both sugars. Preheat over to 400 degrees. Copyright © 2020 All Rights Reserved PRIVACY POLICY. In a sepreate bowl comine flour, baking soda, baking powder. These Chocolate Chip Muffins are studded with mini chocolate chips and are super moist thanks to the butter and sour cream in the batter.Make these for breakfast this weekend, you won’t regret it! And my dad is still reminding me that eating so many desserts is “excessive”. Cream Cheese Filling. vanilla extract 2 extra lg. WHAT? 3/4 tsp. Muffin Batter. eggs 1 c. semi-sweet chocolate morsels. Go both bananas and nuts for Banana Bread Muffins with Flax Seed. Here’s some of my other favorite banana treats! https://tasty.co/recipe/cream-cheese-filled-banana-bread-muffins https://www.food.com/recipe/banana-muffins-with-sour-cream-146143 Enjoy the muffins! Sour Cream Pumpkin Muffins, makes one dozen standard size. 2 extra lg. You'll end up with 12-14 muffins total. And I’m one to judge. Beat butter and sugar in large bowl with mixer until blended. These chocolate chip banana muffins are moist and soft in the middle with a slight bit of chewiness around the edges of the muffin top. These rich and tender chocolate muffins make a perfect breakfast treat. (4 oz.) Using a large scoop (about 1/4 cup batter), fill each muffin tin nearly to the top. All you need are 4 bananas, sour cream, butter and oil, milk,… Healthy Greek Yogurt Pumpkin Muffins. Sift all the dry ingredients into a large bowl. Drizzle over muffins. Snickerdoodle Bread and Almond Poppy Seed Bread are a couple more of my family’s favorite recipes. Turn off the mixer and scrape down the sides of the bowl. Recipe by Kristin Maxwell | Yellow Bliss Road. Process the bananas with the sour cream until smooth. Save my name, email, and website in this browser for the next time I comment. 1/2 cup brown sugar 1/2 cup sugar 1/2 cup (8 tablespoons) softened butter 2 eggs 1/2 teaspoon vanilla extract 1 1/2 cups flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon cinnamon big pinch of nutmeg 1/2 cup pumpkin purée 1/4 cup sour cream. If you were substituting a whole cup of sour cream you would have to make more adjustments though (i.e. I'm so glad you found my blog! A great recipe and not overly sweet with a great chocolate taste. Mix in the bananas and sour cream. There’s even some sour cream for extra moist goodness. Set aside. Gently stir in bananas and sour cream, and add walnuts if you like. I’ve pilfered oodles of muffin tops in my day, leaving behind only the stumpy muffin cores. Beat in eggs, then sour cream. Chocolate Banana Muffins Recipe. So yummy! 2 Eggs. I like to use an ice cream scoop for this step so each muffin is even in size. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. They aren’t mini cakes – but instead the cousin of banana bread. Stir in the chocolate chips, if using, and divide the mixture evenly between the muffin tins. These double chocolate banana muffins are super moist, not too sweet and filled with big banana flavor. Tip: Don’t overmix the batter, or you’ll end up with tough muffins.. Preheat oven to 375F. Preheat over to 400 degrees. large eggs, sugar, salt, Pillsbury BEST All Purpose Flour, Pillsbury™ Baking Spray with Flour and 5 more. Mix well with beater on medium speed. BANANA SOUR CREAM MUFFINS. Your email address will not be published. They’re definitely a decadent breakfast, but they still fall into the muffin category. And wow – I chose 2 pretty awesome recipes to try out!! Hi Fiona, I want to double check in your video it says sour cream but in the recipe it’s Greek yogurt. Your email address will not be published. Ingredients: 10 (bananas .. cream .. eggs .. extract .. flour .. morsels ...) 2. Your kitchen will have with the most delicious banana and chocolate smell as they bake! https://www.tasteofhome.com/recipes/sour-cream-chip-muffins While both my parents always made a big effort to teach us healthy eating, my dad would be the one rationing cookies and reminding us that something “was just full of sugar”. While they’re deliciously chocolatey – they aren’t too sweet or too cake-like for breakfast. Thank you for catching that – I just updated the recipe . The bananas keep these muffins super moist and slightly springy. They aren’t loaded with fruit or studded with nuts or chocolate chips. Total Time: 26 mins. 3 Bananas, ripe. Grease 12 muffin cups or line with paper muffin liners. I believe anyone can make tasty, homemade desserts and treats. Course: Dessert. SOUR CREAM BANANA CHOCOLATE CHIP MUFFINS. Ingredients. The banana flavor shines right through and pairs so well with all of the chocolate! I used my regular blueberry muffin recipe and changed it to use the ingredients I had. So, I was very surprised when one morning he made double chocolate banana muffins for breakfast. In this FREE email series, I'll send you 5 classic cookie recipes along with ALL my tips & tricks. In another bowl, mash the bananas (with a fork), whisk in the eggs, oil, and sour cream/yogurt. Mix first 4 ingredients and set aside. The more things change…. 1 c. semi-sweet chocolate morsels. What can I use instead of Greek yogurt? They’re naturally sweetened, low calorie, low fat, and kid-friendly. Pour muffin batter into greased or sprayed muffin tins. In a large mixing bowl, combine the eggs, vegetable oil, sour cream, sugar, and vanilla until blended. 3 ripe bananas. Thanks! These little magical muffins are easy enough for even a weekday lil something special. Skip. Chocolate banana muffins are so soft and moist with deep rich chocolate flavor. And that’s what makes them wonderful. These chocolate banana muffins are loaded with extra ripe bananas, cocoa powder, and chocolate chips. Grease 12 3 x 1 1/2 inch muffin cups. These chocolate chip banana muffins are moist and soft in the middle with a slight bit of chewiness around the edges of the muffin top. The sour cream really adds a lovely tang and makes a loaf of incredibly moist banana bread, not to mention uses up those freezer bananas of yours. These are so moist and delicious! Place 1 cup rolled oats in a food processor and process until ground. Mix the mashed bananas and yogurt into the oil mixture. Divide the batter into the 24 muffin cups. Mix first 4 ingredients and set aside. They have a chocolate base, and I added some chocolate chips for an extra boost of chocolatey goodness. Banana Oat Muffins with Sour Cream Recipe Directions. Remove to wire racks; cool slightly or to room temperature. Cook Time: 18 mins. Last updated Nov 08, 2020 . Using a hand held or stand mixer or whisk, beat together the oil and sugars on until no lumps remain. And I’m one to judge. I am crazy about quick bread because they are easy to make, taste amazing, and are easy to freeze. First, you’ll whisk together your dry ingredients – then set them aside for later. Sour Cream Double Chocolate Muffins The Links Site. They’re deliciously moist with a mellow banana flavor and filled with a double dose of chocolate thanks to cocoa powder and chocolate chips. I’ve pilfered oodles of muffin tops in my day, leaving behind only the stumpy muffin cores. I also added in hot coffee to amplify the chocolate flavor of these muffins. Carefully fold in the dry ingredients using a rubber spatula or wooden spoon. Banana Chocolate Chunk Muffins; Gingerbread Muffins; Double Chocolate Muffins Recipe. (I mainly do this because I’m disorganized….) These are plain muffins. In another bowl, stir together flour, baking powder, and baking soda; stir flour mixture into banana mixture. Then they're super moist because they're made with 2 eggs and sour cream. BAKER'S Semi-Sweet Chocolate and 3 Tbsp. Mix in the bananas and sour cream. Add the vanilla, sour cream, eggs, and oil. Fold in zucchini and 1 1/2 cups chocolate chips. Stir in bananas and vanilla. These chocolate banana muffins are the perfect way to get your chocolate fix and use up those brown bananas. baking soda 3 ripe bananas 1 c. sour cream 1 stick (1/4 lb.) For these muffins, I had a few blueberries and a banana—not enough of either to use just one of them, so I combined them. It's an easy, no mixer recipe that makes perfect banana muffins every time. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. 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2020 chocolate banana muffins with sour cream